6-15  农村居民人均主要食品消费量|6-15农村居民人均主要食品消费量|单位:千克|指标|2013|2014||粮食(原粮)|178.510687620402|167.648583699946|谷物|169.750847719503|159.061491723097|薯类|2.71421274087883|2.4229965557217|豆类|6.04562716001893|6.16409542112757|食用油|14.3433540572751|13.560280359562|#食用植物油|13.3858956350408|12.6864563824985|蔬菜及食用菌|90.6319654276272|88.9360470592409|#鲜菜|89.1854916281945|87.4599056950383|肉类|22.415|22.473|#猪肉|19.0651119681206|19.2026798213166|牛肉|0.76476783417749|0.766993192860104|羊肉|0.708578938462178|0.724572488961039|禽类|6.15704399480373|6.69970806644546|水产品|6.56268982062721|6.76388382619499|蛋类|6.95566071798303|7.20613880999254|奶类|5.71345083643774|6.42815984501129|干鲜瓜果类|29.5261140054465|30.2761852222177|#鲜瓜果|27.0638661863564|27.9582647460803|坚果类|2.46224781909018|1.87976328656774|食糖|1.192|1.2966|注：2013、2014年数据来源于国家统计局开展的城乡一体化住户收支与生活状况调查。